Scrumptious Mangetout Recipes to Savor Every Bite

Mangetout, also known as snow peas, are a versatile and nutritious variety of pea that is widely enjoyed in various cuisines around the world. These flat, edible pods are harvested when they are young and tender, making them perfect for both raw and cooked dishes. With a mild and slightly sweet flavor, mangetout adds a delightful crunch to any...